Oct 12, 2017-
Oct 12, 2017
06:30PM - 09:00PM
Fresh Starts Chef Event: Ken Tominaga
This regular dinner series features celebrity chef cooking demonstrations and benefits non-profit shelter and job training programs.
The Key Room at Homeward Bound of Marin: 1385 Nort
Event Description
Save the Date for Sushi with Ken Tominaga

Meet one of Northern California's most esteemed Japanese chefs, Ken Tominaga, as he demonstrates some favorite items from the luxurious menu at Hana in Rohnert Park.

Immersed in the nuances of Japanese cuisine since childhood, the Tokyo native opened this top-rated sushi restaurant in 1990 to delight locals and Wine Country visitors alike. In 2014, he partnered with acclaimed Chef Michael Mina to open PABU in San Francisco, which offers an izakaya-style experience.

Fee: $60.00

Contact Information
Name: Maura Thurman     Email:
Phone: 415-382-3363






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