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DATE / TIME EVENTS / INDUSTRY LOCATION
Jul 26, 2014-
Jul 26, 2014
01:00PM - 05:00PM
Seghesio Family Vineyards’ Zin & BBQ Festival
Enjoy Zinfandel and BBQ at Seghesio
Sonoma,
Seghesio Family Vineyards
Event Description

 Seghesio Family Vineyards invites guests to attend the 11th annual Zin & BBQ Festival, an afternoon of Zinfandel tasting and gourmet eats, taking place Saturday, July 26.  Located in the heart of Healdsburg, Seghesio Family Vineyards provides a premier location for an afternoon of delicious BBQ, good company, fun in the sun, and Zinfandel.

Taking place from 1 p.m. – 5 p.m., Seghesio’s “Battle of the BBQs,” will pit local culinary favorites Chef/Owner Dino Bugica of Geyserville’s Diavola Pizzeria & Salumeria and Chef de Cuisine Dustin Valette of Healdsburg’s Dry Creek Kitchen against Seghesio’s own Executive Chef Peter Janiak in a BBQ-themed cook-off moderated by noted grilling expert Ray Lampe, otherwise known as Dr. BBQ. 

Each chef will be tasked with creating their own rib dish and a second item to be paired with a Seghesio Zinfandel – Home Ranch, Cortina or Old Vine.  The crowd will have the chance to nibble and nosh on these tasty pairings and vote, along with a panel of judges including Dr. BBQ, Winemaker Ted Seghesio and Seghesio’s Associate Winemaker Andy Robinson, to crown the winning chef. 

Live music by local band Zydeco Magic will provide all day entertainment for guests.  In addition, all attendees will be entered into a raffle for prizes including tickets to special winery dinner events and to next year’s Zin & BBQ Festival.  Tickets are $60 per person and are now available on Seghesio’s website: http://cart.bloyal.com/Seghesio/WineShop/WS/Events

Fee: $60.00

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