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|DATE / TIME||EVENTS / INDUSTRY||LOCATION|
|Dec 09, 2014-|
Dec 09, 2014
07:00PM - 10:00PM
|Southern Christmas: Prix Fixe Dinner|
Southern Christmas: Prix Fixe Dinner
This exclusive event features tantalizing eats, such as Duck Confit with Orange Marmalade, Blackened Halibut, Beef Wellington, Chocolate-Almond Mousse, and much more. Chef Gator has a reputation throughout the Bay Area for his infectious personality and being extremely adept with flavor. Dinner will include pairings from Freemark Abbey, a winery established in 1886 by Josephine Tychson, one of the first women winegrowers on record.
The Economist called 2019 “the year of the vegan.” Indeed, we are seeing more and more plant-based alternatives to meat and dairy on grocery store shelves and restaurant menus. Many people...
Measles, mumps, chicken pox and other childhood diseases of yesteryear are making headlines again in the United States. Formally prevalent viruses and bacterium affected thousands of lives before a sc...
If you’re not stressed at your job and workplace, consider yourself lucky. In a recent Gallup poll, 55 percent of Americans said they are stressed during the day, 20 percent higher than the worl...