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Great Tastes

Sangiacomo Vineyards

Author: Frank Sumrall
Dec, 2019 Issue

A road winding out of the city during the heat of fall guides both oenophile and casual wine lover to the heart of Sonoma Valley, the Sangiacomo family’s home since 1927. The winery is nestled in the valley with vast views of its encompassing vineyards, greeting any guest with the perfect atmosphere for wine tasting.


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Rodney Strong Vineyards

Author: Karen Hart
Nov, 2019 Issue

On a mild autumn day in October, Rodney Strong Vineyards is humming with activity. The sky is wide and blue, leaves on the vines are turning brilliant shades of orange and yellow, the air smells of grapes, and a truck overflowing with Chardonnay fruit, freshly picked from a coastal vineyard, lumbers past the entrance to the winery on the way to the crush pad. It’s harvest time, once again, for the winery that was originally founded in 1959 by the late, celebrated American dancer, Rodney Strong.


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Holdredge Wines

Author: Luke Straub
Oct, 2019 Issue

By definition, John Holdredge is a winemaker. But to hear him tell it, that’s not a perfect description. Rather, he simply allows his harvest to reach its full potential, which is rooted in its own unique part of the earth and has a distinct voice.


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Peterson Winery

Author: Luke Straub
Oct, 2019 Issue

At Peterson Winery, they like to keep life interesting. To do so, Fred and Jamie Peterson, a father-son winemaking team, bring the unique characteristics of the vineyards they work to life, including the winery’s estate vineyard on Bradford Mountain, which is visible from the winery’s Dry Creek Road location.


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ZD Wines

Author: Karen Hart
Oct, 2019 Issue

In engineering parlance, ZD is an acronym for Zero Defects, a management tool aimed at the reduction of defects through prevention. It’s also the name of ZD Wines, founded in 1969 by two aeronautic engineers, Norman deLeuze and Gino Zepponi. It was a whimsical nod to a quality control program they worked under while designing rockets at AeroJet, a rocket propulsion manufacturer in Sacramento.


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Conn Creek Winery

Author: Luke Straub
Oct, 2019 Issue

At Conn Creek Winery, they like to mix it up, with both its wines and tastings. The result is an abundant selection inspired by the 14 different Napa Valley AVAs where the winery sources its fruit. Its flagship wine, Anthology, is a Cabernet Sauvignon blend—a piece of art, so to speak, from winemaker Elizabeth DeLouise-Gant.


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Flowers Vineyards and Winery

Author: Karen Hart
Sep, 2019 Issue

Did You Know? Founded in 1991, Joan and Walt Flowers pioneered the growing of Chardonnay and Pinot Noir on the rugged coastal ridges of the Sonoma Coast to capture its spirit and wild beauty. Known as the “wilderness winemakers,” Flowers Vineyards & Winery began as a Chardonnay House. Over the years, it developed a reputation for its Pinot Noirs, but for winemaker Chantal Forthun, reintroducing their Chardonnays to guests is a passion project. “Chardonnay is a blank canvas,” says Forthun. “It lends itself to maximum transparency of the site where it’s grown.”


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Seven Stones

Author: Michael Barnes
Aug, 2019 Issue

Seven Stones Winery prefers the minor brush strokes of artfully-crafted wine. The winery refers to itself as a “jewel box winery,” meaning high-quality wines but small-production releases. All of Seven Stones’ wines are a blend of Cabernet Sauvignon with Cabernet Franc, and the property itself is a blend of a private estate, art installation and winery.


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Armida Winery

Columnist: Karen Hart
Sep, 2018 Issue

2201 Westside Road
Healdsburg, Calif. 95448
(707) 433-2222
www.armida.com
Hours: 11a.m.-5 p.m. daily, except holidays


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Gamble Family Vineyards

Columnist: Karen Hart
Aug, 2018 Issue

Farming first isn’t just a platitude for Tom Gamble, the man behind Gamble Family Vineyards, located off St. Helena Highway in Napa Valley. It’s a philosophy and a way of life. A third-generation farmer, Gamble has been influenced by his ancestors since childhood. “My most lasting memory of childhood is dirt,” says Gamble.


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VML Winery

Author: Mallorie Kerrigan
Jul, 2018 Issue

The drive along Dry Creek Road, with its picturesque vineyards in the Dry Creek Valley, is an experience in itself. An added treat to the region is VML—a whimsical winery nestled in the valley that is both playful and amusing and feels like a different land altogether.


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St. Francis Winery & Vineyards

Columnist: Karen Hart
Jun, 2018 Issue

On a mild afternoon in the heart of Sonoma Valley, the first signs of spring are starting to show in the Wild Oak Vineyard, just outside the tasting room door at St. Francis Winery & Vineyards. The hills are lush and green, and the vines are starting to bloom again. “We call it the ‘bud break’ on the vines—the birth of a new vintage,” says Katie Madigan, winemaker.


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Gary Farrell Vineyards & Winery

Author: Karen Hart
May, 2018 Issue

Perched on the top of a hill in the Russian River Valley, Gary Farrell Vineyards & Winery offers an intimate wine tasting experience. The winery opened its new tasting room last summer after seven months of renovation and construction. The salon offers indoor-outdoor seated tastings in a modern, relaxed atmosphere where you can sink into the experience, learn about the fine art of winemaking and enjoy panoramic views of the forested valley below.


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Roots Run Deep

Author: Mallorie Kerrigan
Apr, 2018 Issue

At the end of a long, tree-lined driveway on Kirkland Ranch Road in Napa Valley, Roots Run Deep Winery is an oasis. Set amongst more than 300 acres of the property’s own Merlot and Cabernet Sauvignon vineyards, as well as the original owners cattle that graze in the distance, the tasting room and lush grounds share a rural and refined ambiance.


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Gundlach Bundschu Winery

Author: Karen Hart
Mar, 2018 Issue

Gundlach Bundschu is located at the foot of the Mayacamas Mountains, along the Napa-Sonoma border. Named “Rhinefarm” by its founder Jacob Gundlach, the 320-acre estate vineyard is situated on three appellations—Sonoma Valley, Carneros and Napa Valley.


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Trione Vineyards and Winery

Author: Mallorie Kerrigan
Feb, 2018 Issue

Three generations, four decades and five ranches—the Trione family history runs deep in Sonoma County. Brothers Mark and Vic, with their father, Henry Trione, began vineyard development in the 1970s, farming the best varietals in the Russian River Valley, Alexander Valley and Sonoma Coast appellations. 


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Comstock Wines

Columnist: Karen Hart
Jan, 2018 Issue

Located on Dry Creek Road, Comstock Wines is a family-owned boutique winery that opened its doors for business in 2015 and is gaining a reputation for its elegant wines. Comstock is passionate about producing mostly single varietal wines, sourced from the finest Sonoma County grapes to showcase the true essence of the growing region.
 


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Benovia Winery

Columnist: Karen Hart
Dec, 2017 Issue

Driving through the entrance of Benovia Winery on a warm autumn afternoon after the wildfires, you’d never guess this part of the country was making news around the globe 15 days earlier. The sky is wide and blue, the grapevines lush and golden, and the sweet smell of harvest lingers in the air. 

The last of the 2017 vintage was harvested a week before wildfires, and the three proprietors of Benovia are grateful for that, but this harvest season was bittersweet.


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Markham Vineyards

Author: Karen Hart
Oct, 2017 Issue

Located along St. Helena Highway, Markham Vineyards is one of the oldest wineries in Napa Valley, established by Jean Laurent, an immigrant from Bordeaux, France. Laurent came to California seeking gold during the rush, but instead found his way into the winemaking business.


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Schug Carneros Estate Winery Sonoma

Columnist: Karen Hart
May, 2017 Issue

Schug Carneros Estate Winery
602 Bonneau
Sonoma, Calif. 95476
(707) 939-9363
www.schugwinery.com

Hours: Open Daily 10 a.m.-5 p.m.
Tasting Fees: $10 for five people or under
Wines Offered: 2016 Sauvignon Blanc, Sonoma Valley; 2014 Carneros Chardonnay Estate Grown; 2015 Pinot Noir, Carneros; 2013 Carneros Pinot Noir, Estate Grown; and the 2013 Cabernet Sauvignon, Heritage Reserve. (Subject to change.)
Reservations: Required for groups of six or more; call
(800) 966-9365
Picnics: In the courtyard 
(Starting in late April, Fri.-Sun. only.)
Pets: No


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Corner 103 Sonoma

Author: Sarah Treseler
Jan, 2017 Issue

103 W. Napa St.
Sonoma, CA 95476
(707) 931-6141
www.corner103.com
 
Hours: Open daily, 11 a.m.-7 p.m.
Tasting fees: $20-$40
Wines currently offered: sparkling rosé, Sauvignon Blanc, Chardonnay, Pinot Noir, Zinfandel, Merlot, red blend, Cabernet Sauvignon, Tempranillo, Cuvée blend, Cabernet Franc, Petit Verdot
Appointment necessary: Yes
Picnics: No
Pets: Service dogs only.
 


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Heibel Ranch Vineyards, Calistoga

Author: Alexandra Russell
Dec, 2016 Issue

Heibel Ranch Vineyards
1458 Lincoln Ave., #12
Calistoga, CA 94515
(707) 341-3351
www.heibelranch.com

Hours: Open Thurs. through Mon., noon to 5 p.m.; or daily by appointment
Tasting fees: $15 per person, two different options (waived with qualified purchase)
Wines offered: Sauvignon Blanc, Cabernet Sauvignon, Lappa’s and Captain Bubba (red blends) and Etzio (Zinfandel dessert wine)
Reservations: See hours above
Picnics: No
Pets: Yes


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La Crema Estate at Saralee’s Vineyard, Windsor

Author: Alexandra Russell
Special Wine Issue, Nov, 2016

La Crema Estate at Saralee’s Vineyard
3575 Slusser Rd.
Windsor, CA  95492
(707) 525-6200
www.lacrema.com/russian-river-estate

Hours: Open daily 10 a.m.-5 p.m.
Tasting fees: $15-$65 depending on tasting experience chosen
Wines offered: Pinot Noir, Chardonnay, Pinot Noir Rosé, late harvest Gewurztraminer
Reservations: Required for VIP experiences, including vineyard tour, picnic lunches and cheese-and-wine pairings; walk-ins welcome for signature wine flights
Picnics: Yes
Pets: Yes


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Capp Hertitage Vineyards, Napa

Author: William Rohrs
Special Wine Issue, Oct, 2016

Capp Heritage Vineyards
1245 First Street
Napa, CA, 94559
(707) 254-1922
www.cappheritage.com
Hours: Sunday-Thursday, 11 a.m. to 6 p.m.; Friday and Saturday, 11 a.m. to 10 p.m.
Tasting fees: $20 for 6 tastes; waived with a two-bottle purchase
Wines offered: Chardonnay, Sauvignon Blanc, Malbec Rose, Muscat, Sangiovese, Merlot, Barbera, Meritage, Cabernet Sauvingon
Reservations: Not required
Picnics: no
Pets: Yes, on leashes


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Trinchero Napa Valley, St. Helena

Author: Christina Julian
Special Wine Issue, Oct, 2016

Trinchero Napa Valley
3070 N. St. Helena Highway
St. Helena, 94574
(707) 963-1160
trincheronapavalley.com
Hours: 10 a.m. to 5 p.m. daily
Tasting fees: $30 to $95
Wines offered: Sauvignon Blanc, Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec, Petite Sirah
Reservations: Suggested for VIP experience
Picnics: No
Pets: No


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